Diageo - Eight Regional Chinese Cuisines Collection (8x70cl)

This lot contains a collection from Diageo that was exclusively sold within the Chinese market from 2022, which celebrates the eight Chinese culinary cuisines and eight single malts from the Diageos portfolio of distilleries that complement them.32 whisky connoisseurs from 13 different provinces and regions in China participated in detailed whisky pairing research.

Each bottle has been bottled with distinctive artwork of different matching cuisines, on both the packaging and the bottles themselves. 

Included in the collection are the following single malt whiskies, with their suggested cuisine pairing-

• Blair Athol 12 Years Old Flora & Fauna - Cantonese (Yu)
• Clynelish 14 Years Old - Zhejiang (Zhe) 
• Dailuaine 16 Years Old Flora & Fauna - Shadong (Lu)
• Glenkinchie 12 Years Old - Hunan (Xiang)
• Linkwood 12 Years Old Flora & Fauna - Jiangsu (Su) 
• Mannochmore 12 Years Old Flora & Fauna - Anhui (hui)
• The Singleton 15 Years Old - Fuijan (Min)
• Talisker Skye - Szechuan (Chuan)