Tamdhu Dalbeallie Dram

Each year at the Spirit of Speyside Festival, Tamdhu announces a limited edition Dalbeallie Dram in honour of the Dalbeallie train station that sits alongside the distillery. Since its completion in 1899, the station played a pivotal role in bringing Tamdhu's precious sherry oak casks from Spain to Speyside until its closure in the 1960s. On the nose, Dalbeallie VI provides enticing sticky toffee pudding with toasted almonds and lashings of zesty orange peel. To taste, velvety stewed plums, with cranberries and cinnamon warmth. Hints of vanilla fudge come through bringing a decadant edge. To finish the Dalbeallie VI has a long rich mouthfeel with soft spice, unmistakably rich sherry notes and enticing fruits. Only 1000 bottles of the Dalbeallie Dram VI were made to purchase exclusively online and at the distillery during the Spirit of Speyside Festival.