Bruichladdich Project Series

The Bruichladdich Projects Series is a collection of experimental, small-batch releases developed under Head Distiller Adam Hannett. Created to explore unconventional production methods, innovative cask combinations and sustainable farming practices, each bottling represents a different aspect of the distillery's experimental approach to whisky production. Originally available exclusively through Bruichladdich Distillery, the series comprises three distinctive releases: - The Ternary Project (52.1% ABV) - Released in 2021 as the first expression in the series, limited to 4,000 bottles. An experimental marriage of Bruichladdich's three signature spirit styles: unpeated Bruichladdich (30%), heavily peated Port Charlotte (40%) and super-heavily peated Octomore (30%). The components were matured across a selection of ex-bourbon, sherry and wine casks. - The Biodynamic Project (50% ABV) – The second release in the series and the world's first biodynamic Scotch whisky. Distilled in 2011 using biodynamically farmed barley from Yatesbury House Farm in England, this 10-year-old single malt was matured in first-fill American oak casks. Limited to 5,000 bottles, the release highlights Bruichladdich's exploration of sustainable agriculture and barley provenance. - The Regeneration Project (50% ABV) – The third release in the series, marking the first ever Islay rye whisky. Produced using a combination of locally grown rye and malted barley, with rye harvested from Coull Farm on Islay in 2017. The project was developed to demonstrate the agricultural benefits of rye as a rotational crop, helping to improve soil health while introducing a new grain style to Islay whisky production.